Tropical Bob Marley

Ingredients

  • 30ml (1 oz) Rum (original)

  • 60ml (2 oz) Melon Liqueur

  • 30ml (1 oz) Coconut Rum

  • 240ml (8 oz) Pineapple Juice

  • Grenadine

  • Pineapple slice for garnish

Method

  1. In a shaker filled with ice, combine Rum and Melon Liqueur. Shake well and set aside.

  2. In a glass filled with ice, add Pineapple Juice and Coconut Rum. Stir to combine.

  3. Top the glass with a splash of grenadine.

  4. Carefully pour the previously prepared melon and rum mix from the shaker over the back of a spoon to layer it on top.

  5. Garnish with a pineapple slice.

Enjoy your Tropical Bob Marley

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Peach Chutney