Tinto de Verano
Ingredients
Ice Cubes
90 ml (3 oz) of Red Wine
22.5 ml (3/4 oz) of Sweet Vermouth
Sparkling water
Method
Fill a glass with ice cubes.
Pour 90 ml (3 oz) of red wine over the ice.
Add 22.5 ml (3/4 oz) of sweet vermouth.
Top off the glass with sparkling water to your desired level.
Give it a gentle stir to combine the ingredients.
Enjoy your Tinto de Verano