Fudge

Ingredients

• 1 Can of Condensed milk

• 500ml Granulated sugar

• 125g Melted butter

Method

1. Begin by placing the ingredients in a mixing bowl.

2. Mix and heat in a microwave set to high.

3. After approximately 2 minutes, open the microwave and stir the mixture thoroughly.

4. Return the bowl to the microwave and repeat the heating process until it forms fudge, which typically takes around ±10 minutes.

5. Carefully remove it from the microwave and whisk for about ±2 minutes until it becomes smooth and glossy.

6. Pour the fudge into a pan, allowing it to set, and then cut it into delectable square

Enjoy your Fudge!